Ennai kathirikkai kuzhambu is yet another Moms recipe. I love it with any vegetable curry or paruppu usiliIf anyone has not tried it before then do give it a try as I am sure you will love this South Indian Ennai kathirikkai Kulambu very much.
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First the brinjals are fried in oil and then added to the gravy to enhance the taste.

Ennai kathirikkai kuzhambu. Add required salt for the ennai kathirikai kulambu. Ennai Kathirikai Kuzhambu Preparation Time. Whenever I see the baby brinjal or small kathirikai in the market I am tempted to make kuzhambu.
Add tamarind extract the remaining spice powder and salt for kuzhambu Cook for 15 minutes Add jaggery hing and 12 tbsp oil and cook for 10 minutes. Ennai Kathirikai Kuzhambu is a recipe that I make rarely because of the amount of time it takes to prepare the spice paste but its a family favourite. Add 3 tbsp oil to that pan and add the items under to temper and let it splutter.
Since then I had been wanting to try this recipe and finally a day came tooI had bookmarked this recipe tried it few weeks back and it came out soo good. Posted by Angela Steffi on 92900 PM Ennai Kathirikai Kulambu also known as Baingan Masala is a spicy and a tangy recipe made with Small eggplant Brinjal cooked in a special tangy masala base. If you love brinjal then this is a must-try recipe.
In this video we will see how to make Ennai Kathirikai kulambu in Tamil. I would be debarred by Harinis Amma though. Normally in most of the sambar kuzhambu varieties brinjals are chopped into cubes and tossed into tamarind juice but here in this Ennai Kathirikkai Kuzhambu the main.
You can add 5 or 6 black peppers with the red chillis to increase the spice and flavor. This Stuffed Brinjal kuzhambu goes well with any fried curry paruppu usili. Your Ennai Kathirikkai Kuzhambu is all set to be attacked with any of the options I had listed for Vatha Kuzhambu.
One of the popular south indian eggplant curry recipe made with tender. Whenever she gets small brinjals from the grocery store she prepares this dish. Ennai kathirikkai Kulambu is our familys favourite.
This Ennai kathirikai Kuzhambu is and excellent side dish for Biryani. Add the stuffed brinjals turmeric. Ennai Kathirikkai Kuzhambu.
Ennai kathirikai recipe kathirikai puli kulambu brinjal curry south indian with detailed photo and video recipe. 10 mins Soaking Time 15 mins. Ingredients Baby brinjal purple variety - 250 gms Shallots Chinna Vengayam - 10 nos Small garlic cloves- 8 nos Tomato country variety crushed - 1 no Tamarind extract- 14 cup Red chilli powder - 2 tsp Coriander powder - 2 tbsp Salt to taste.
I have tasted ennai kathirikai kuzhambu at my friends place and instantly fell for it as I love brinjals. You may have to add a cup of water to adjust the consistency of the kuzhambu. Ennai Kathirikai Eggplant gravy Brinjal Curry is an excellent side dish for bir.
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